Cook Off!

The annual Farmer Consumer Awareness Day Cook Off has three categories: Main Dish, Salad/Side Dish, and Bread/Dessert.

All entries must contain potatoes or corn.

Entries need to be submitted with a written copy of the recipe without a name attached. To keep judging impartial, each entry will be given a number.

We have changed the drop off time for entries to give contestants more time. Please bring entries to the Quincy High School gym between 12:30 - 1:15pm. Look for the large banner.

If you have any other questions, please contact Janet Lybbert by email: This email address is being protected from spambots. You need JavaScript enabled to view it. or phone: 509-289-8402.